Food Menu
Welcome to Vino Bistro, Sarasota's premier wine bar and tapas restaurant. Our food menu features Mediterranean-inspired tapas, fresh garden salads, artisanal charcuterie boards, seafood, lamb chops, pizza, flatbread, tacos, and handcrafted desserts — all crafted to pair perfectly with our curated wine selection.
GARDEN
Caesar Salad
Crisp romaine, croutons, Parmesan cheese, with creamy Caesar dressing.
$15
Bistro Salad
Mixed lettuces, assorted vegetables with mustard lemon vinaigrette.
$15
VEGETARIAN TAPAS
Baked Feta & Roasted Tomatoes
Roasted tomatoes mixed herbs served with crackers. Add Jalapeños or Shishito Peppers +$2.
$15
Pasta Primavera
Vibrant medley of seasonal vegetables sautéed in olive oil, garlic, and herbs, tossed with al dente pasta in a light white wine.
$18
Patatas Bravas
Oven-roasted new potatoes, mixed with paprika and spicy red pepper/tomato sauce.
$13
Classic Bruschetta
Toasted baguette topped with garlic, basil, tomatoes and Parmesan. Topped with aged balsamic glaze.
$15
Hummus Avocado Bowl
Hummus & avocado served on fresh spinach with roasted tomatoes & roasted corn topped with balsamic vinegar.
$15
Trio of Dips
Hummus, guacamole & olive tapenade served with either a choice of veggies or chips.
$15
Samosa (3 pcs)
Fried triangular shape, crispy golden-brown exterior, and savory filling made with potatoes, spices and wheat flour.
$10
CHARCUTERIE
Build Your Own Board
$8 each — 3 selection minimum. Cheese: Manchego, Goat Cheese, Brie, Havarti, Asiago, Gouda. Meat: Prosciutto, Soppressata, Salami. Served with crackers and seasonal accompaniments.
$8
SEA
Tuna & Avocado Tartare
Sushi-grade ahi tuna with avocado purée, ponzu sauce, and sesame seeds.
$18
Oven-Roasted Salmon
Oven-roasted salmon filet served with crispy potatoes and sautéed spinach.
$20
LAND
Pollo Palermo
Boneless garlic chicken and spicy sausage pan-roasted with new potatoes, topped with rosemary and smoked paprika.
$20
Chicken Harissa
Boneless chicken thigh pan-roasted and tossed with harissa sauce and sautéed spinach and crunchy chickpeas.
$20
Pan-Seared Lamb Chops
Pan-seared chops marinated with rosemary and parsley served with mixed greens and our house vinaigrette.
$22
Smokey Spanish-Style Meatballs
House-made ground beef topped with red pasta sauce, shaved Parmesan, fresh basil leaves and a side of toasted bread.
$22
WEEKLY SPECIALS
Pizza
Options: Margarita, Cheese, Cauliflower crust. Meats: Chicken, Pepperoni, Sausage. Veggies: Onion, Mushroom, Olives, Jalapeños, Shishito Peppers.
$18
Flatbread
Options: Margarita, Cheese. Meats: Chicken, Pepperoni, Sausage. Veggies: Onion, Mushroom, Olives, Jalapeños, Shishito Peppers.
$18
Tacos (3)
Onion, cilantro, mozzarella cheese. Options: Al-Pastor, Chicken, Steak, Veggies.
$15
Quesadilla
Onion, cilantro, mozzarella cheese. Options: Cheese, Chicken, Veggies.
$15
Flautas
Onion, cilantro, feta cheese. Options: Chicken, Steak, Potatoes.
$18
DESSERTS
Cheesecake
$12
Cannoli (2)
$10
Mini Eclairs (4)
$10
BEVERAGES
Soft Drinks
Diet Coke, Sprite, Iced Tea, Lemonade
$5
Coffee
Espresso, Brewed Coffee
$5
Beer
Corona, Stella, Michelob Ultra, Shock Top, Beck (NA), Founder's Porter, Coppertail Freedive, Surfside
$8